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Freekeh Soup
This Palestinian Freekeh soup is a real heath boost meal! It has a beautiful nutty flavor & incredibly easy to make. You will fall in love with this soup. Ingredients: For the chicken broth: For the soup: Instructions: To make chicken broth: To prepare the soup: And enjoy!
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Sage
Sage (Salvia officinalis) is a staple herb in various cuisines around the world, it belongs to the mint family, alongside other herbs like oregano, rosemary, basil and thyme. Sage has a strong aroma and earthy flavor, which is why it’s typically used in small amounts. Even so, it’s packed with
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Creamy Grape Salad
This creamy grape salad is the best little dessert to have for an afternoon treat. It also makes the perfect lunch combo. Ingredients: Directions:
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Grilled Mozzarella Stuffed Sweet Mini Peppers
This is the best and easiest side dish when the grill is on, or you could even make them in your oven or broiler at home. Ingredients: (You could add minced meat if desired) Method:
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Olive Oil
You get olive oil from grinding or pressing whole olives and collecting the oil that seeps out. You can use olive oil in all kinds of dishes. You can cook with it, drizzle it on bread, pasta, or salads, or use it as an ingredient in baked goods. Best of
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Medjoul Date Cake
Moist, tender, and bursting with sweet but subtle caramel flavors, this date cake is the ultimate coffee pairing! It’s chewy, nutty, and to die for. Ingredients: Process:
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Musakhan with Olive Oil
Musakhan is a staple Palestinian slow-cooked chicken dish smothered in silky onions and bright, lemony sumac, set on top of flatbread. Traditionally it’s made by roasting a whole chicken, but here it’s broken down into parts for easier browning and faster cooking. Ingredients (4 servings) Preparation: Step 1 Preheat oven
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Maamoul Cookies (Medjoul Date Filled Cookies)
Maamoul are buttery date filled middle eastern cookies that will melt in your mouth and are utterly scrumptious. Naturally sweetened with dates these have minimal added sugar. They are popular at Eid, Christmas and other holidays. HOW TO MAKE IT: INSTRUCTIONS: Preheat oven to 180 C or 350 F PREPARATION
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Za’atar Manakeesh
Za’atar Manakeesh is a famous savory flatbread breakfast pastry known in Palestine and the Middle East. It’s basically a delicious kind of pastry that looks like Pizza but instead of the tomato sauce and cheese, it has thyme and olive oil. INGREDIENTS: THE PROCESS: THE DOUGH: ASSEMBLE AND BAKE: What
